Ramen Yushoken: A Taste of Authentic Ramen in Cebu

For the love of Ramen, we went on for an exploration last night. Before trying out Ramen Yushoken in Oakridge Business Park, Cebu, I thought nothing can beat or at least level the Ramen from Ichiran which we tried in Tsim Sha Tsui in Hong Kong. It is by far the best I ever tried. However, just recently, a Japanese friend recommended this place to me and Joshua. Upon checking out, most people are really making a buzz out of it. According to Doris Lim-Choon of Dorilicious Cakes & Pastries, it is the best Ramen place here in Cebu. So, we checked it out!

Ramen Yushoken is located in Oakridge Business Park. If you wish to go here, remember that they are not allowing reservations. So, you really have to fall in line. However, frown not because it is really worth the wait. We went here midweek so, the queue is not that long – thank God! The kitchen is visible to all so you see the process of the food making. Gosh – the place has a classy interior and indeed well-lit. The army of staff in black will greet you in unison upon entrance – Irasshaimase! What a welcoming place.

Ramen Yushoken: A Taste of Authentic Ramen

Since we have Megumi-san, our Japanese friend, with us, there is a short lesson/explanation of the different types of Ramen offered. Basically, Ramen is categorized into three types: Tonkotsu, Shoyu and Miso. Since, we are three: we tried them all.

1. Tsukemen Ramen with Tonkotsu Soup

Megumi-san ordered Tsukemen Ramen with Tonkotsu Soup. Ramen Yushoken offered this kind of Ramen which is consisting of noodles eaten after being dipped in a separate bowl of Tonkotsu soup. The noodles are typically thicker compared to what is used in other Ramen, while the soup is also much stronger in flavor compared to other standard Ramen.

2. Shoyu Ramen

Shoyu literally means soy sauce. The broth is made with soy sauce. The process involves of adding the soy sauce to the pot of bones and other ingredients. Together, they are simmered with water which makes the soup appear to be brown.

Yushoken Ramen

3. Miso Ramen

Last, but not the least, which I did not expect to be really good is the Miso Ramen. According to Megumi, the paste is made from fermented soy bean. The texture is very rich giving out a flavorful taste. Out of the three, this one is my favorite!

Gyoza at Ramen Yushoken

Aside from Ramen, we also tried this stand-alone dish named Gyoza which is also really delicious. The outside is a little bit crispy but the inside is moist and tender. Mixing the Gyoza with soy sauce and chili is perfect!

..and beer as, well!

Okay. Enough with spoiling the surprise. Now, I am leaving everything to you. So, what are you waiting for? Go and try what Ramen Yushoken has to offer. I will be eager to hear from you.

Did you like this article? Let littlemisadvencha know in the comment section.

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Guest

Thanks for fantastic information

jennifer schreiner
Guest

I am literally drooling and wish I had some of this amazing food to eat now. Everything looks so delicious. The miso ramen… WOW!!! Glad you had a great trip and got to enjoy some really amazing looking dishes.

Stacie
Guest

I would love to go there one day! I can seriously eat my weight in ramen. It’s absolutely one of the best things you can ever eat.

Emman Damian
Guest

I want to try Ramen Yushoken in Cebu. Seems like a great place to eat.

Viktoria Altman
Guest

Looks like great ramen! And definitely worth the wait. I’ll have to check it out next time I am in Cebu.

Ruchi Verma
Guest
Ruchi Verma

Food looks so delicious and yum…I loved the perfect ambiance too!!

Kelly Martin
Guest
Kelly Martin

This ramen restaurant looks so good! I’d like to try the miso ramen. Yum!

Emily Fata
Guest

Oh my goodness, this place looks beautiful (and delicious)! Although I’ve never been to Cebu before myself, I would love to make my way over in the near future. Thanks for sharing all of this! 🙂

Melanie williams
Guest
Melanie williams

Wow this place looks super fab for sure. I would love to visit as really like ramen xx

Sarah M
Guest

Foods are looking so delicious. This post has made me peckish. I wish I could taste them.

Tiffany La Forge-Grau
Guest
Tiffany La Forge-Grau

Ramen is one of my favorite noodles. It comes in so many delicious and unique flavors.

LJ Salcedo
Guest
LJ Salcedo

OMG Can I just say, I can’t help but drool over the picture! Who would not love to taste this!

Joshua Javellana
Guest
Joshua Javellana

Can i have some gyoza this late in the morning? I Need to satisfy my cravings!

Colleen
Guest

That looks delicious! I love Ramen. REAL Ramen. When I first had it in Japan, I thought, “I can’t believe they call that supermarket stuff back home Ramen.” That looks like a great place.

emman damian
Guest

I want to try Ramen Yushoken! It seems like a yummy Japanese place to eat ramen. So good!

Jessica Collazo
Guest

These Ramen looks so delicious the place looks so put together and pretty love it

Matt Taylor
Guest
Matt Taylor

Wow that looks amazing!! High-class ramen. The only ramen I have add is this prepackaged stuff they sell here in the States for really cheap. And it isn’t very good. haha.

Manahil
Guest
Manahil

Ramen looked never delicious to me till today when I saw your blog.

the joyous living
Guest

i would love to visit sometime. the food looks fabulous and your photos of the dining room are great too. i never thought of dumplings w/ ramen.

Christine Weis
Guest

The photos of the food say it all! It looks like such a wonderful place to dine. YUM! Thank you for sharing!

Heather
Guest

I’ve never had authentic ramen before but I’ve heard there’s nothing else like it. I would love to go to this place!

Monica
Guest

I love Ramen!! I would love to visit this place, the food looks incredible!

Emily Zielinski
Guest

Miso Ramen is one of my favourite dishes and its so simple to make too ! this place looks great

Ntensibe Edgar
Guest

Wow! Which one do I even start with? They all look like complete MEALS….with everything to love about them.

yana
Guest
yana

wow I would try it, I love Sought Korea serials and everytime want to try their food

Stephen
Guest

I was really craving noodles today and this was the worst post to read as it’s made me so hungry

Lyanna Soria
Guest

My family has always love Japanese cuisine and ramen is definitely one of the favorites. Will definitely check this place out sometime, all of those look absolutely delicious.

Lily
Guest
Lily

Ramen in Cebu sounds amazing. Definitely on my foodie bucketlist.

Cha of littlemisadvencha is a Filipino Civil Engineer, researcher and a fur mom. She came from General Santos City and finds that everything in life teaches her a lesson. She is inspired to write about and out of her experiences, but later found out that it was her experiences that actually inspire her.

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